The 2011 Spirits of Mexico Festival is set to showcase the top agave spirits brewed by hundreds of distillers, September 11 through 18, in the heart of Mexican culture, Old Town San Diego.
We’ve reached the end of our journey and with it the fifth and final episode of the Olmeca Altos Short Films: Bringing It Home. Bringing It Home travels from Mexico, where the guys meet the country’s most recognised bartender, to high-end bars in London, where local top bartenders share Olmeca Altos cocktail recipes, and discuss how perceptions of Tequila are continuously evolving.
Yes, we’re back once again with the fourth film in the series. Master Distiller focuses on the infinite passion of Jesús Hernández, one of the finest Tequila distillers in the world, and head of the Olmeca distillery, as he unearths the secrets and myths of its production.
As promised we’re back once again with the third film in the series. Tahona takes a look at why the ancient Tahona method used to produce Olmeca Altos creates a more flavoursome Tequila, before moving on to Biko – Mexico’s highest rated restaurant – to see how they use the same volcanic rock in their contemporary kitchen.
Global Green Solutions Inc. (GGRN) (OTCBB:GGRN) and Zero Energy International LLC (ZEI) have teamed to develop renewable energy projects in Mexico. The companies will initially focus on applications that generate industrial steam and electrical power from waste biomass for the cane sugar and tequila industries. “The projects we develop can significantly increase profitability and sustainability [...]
